# |
Course Code |
Course Title |
Author |
Date |
E-content |
1 |
18BFP3C12 |
Cereal Processing |
Dr. A Sangeetha |
21/11/22 |
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|
2 |
18BFP4C8 |
Nutrition for Elderly |
Ms. M. Nelofer |
05/04/23 |
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|
3 |
18BFP3C11 |
Food contamination and preservation |
Ms. M. Nelofer |
05/04/23 |
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|
4 |
18BFP6C34 |
DIET THERAPY-Functional Foods |
Ms. N. ASIFFA JABEEN |
06/04/23 |
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|
5 |
18BFP3C14 |
BACTERIAL GROWTH CURVE-FOOD MICROBIOLOGY |
Ms. N. ASIFFA JABEEN |
06/04/23 |
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|
6 |
18BFP6C33 |
Enteral Feeding |
Ms. S. Ashma Banu |
08/04/23 |
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|
7 |
18BFP4C19 |
Carbohydrates |
Ms. S. Ashma Banu |
08/04/23 |
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|