| # | Course Code | Course Title | Author | Date | E-content |
|---|---|---|---|---|---|
| 1 | 17PND3C10 | FOOD CONTAMINATION SOURCES | B. Rajalakshmi | 15/11/22 | Download |
| 2 | 20PND3CC10 | Contamination, Spoilage, Prevention of foods | Dr. M. Angel | 15/02/23 | Download |
| 3 | 20PND2CC7 | Atherosclerosis | Ms. S.SHEERIN | 06/04/23 | Download |
| 4 | 20PND2CC7 | Renal Calculus | Ms. S.SHEERIN | 06/04/23 | Download |
| 5 | 20PND2CC5 | Menopausal stage in women | Ms. S.Basheerunnisa | 08/04/23 | Download |
| 6 | 20PND2CC5 | Nutritional problems during adolescence | Dr. J.Harine sargunam | 10/04/23 | Download |
| 7 | 23PND2CC6 | Folic Acid | Dr. J. Harine Sargunam | 26/07/24 | Download |
| 8 | 23PND3CC9 | Sports Nutrition | S. Sheerin | 26/07/24 | Download |