M.Sc. Nutrition & Dietetics    << Go Back

# Course Code Course Title Author E-content
1 17PND3C10 FOOD CONTAMINATION SOURCES B. Rajalakshmi Download
2 20PND3CC10 Contamination, Spoilage, Prevention of foods Dr. M. Angel Download
3 20PND2CC7 Atherosclerosis Ms. S.SHEERIN Download
4 20PND2CC7 Renal Calculus Ms. S.SHEERIN Download
5 20PND2CC5 Menopausal stage in women Ms. S.Basheerunnisa Download
6 20PND2CC5 Nutritional problems during adolescence Dr. J.Harine sargunam Download